Ok, I don't know what's going on with me, but I seem have so much energy, I can plan and execute a yard sale, all the while peeling, cutting ,mixing, and baking 2 pies. This is the first time I've baked peach pies, although, this year, I've baked raspberry and and apple pies for the first time too. I'm not Betty Crocker. I'm a nervous baker. I can cook, but when it comes to pastry, Oy!
These peaches are really little. They came from my neighbor's tree. She is so generous. She gave me tons of plums ( look at an old post of mine. I made plum jelly), like maybe 36 jars.
My father-in-law, loves peach pie, and he's coming and selling at the yard sale, tomorrow. (See last post for time, if you are in the area). So, he'll be surprised. I hope because he will like it, not that it tastes badly.
